Oct 19, 2021 · A favorite kitchen utensil, the slow cooker, is used in this recipe to make an exceptional dish of stuffed chicken breasts. All you have to do is stuff roasted red peppers, garlic, spinach, and cheese into pieces of boneless chicken and plop them into the slow cooker. In 6 to 8 hours you will have a delicious, low-effort meal. Meanwhile, melt the cream cheese and 1/2 cup of butter in a saucepan over medium heat, stirring occasionally. Stir in the milk and Parmesan cheese, mixing until smooth. Add in the garlic, basil, and white pepper. Simmer for 5 minutes, then remove the garlic. Stir in the cooked mushrooms before serving. May 11, 2021 · Stuffed Chicken Rolls. Just thinking about this slow-cooker chicken breast recipe sparks my appetite. The ham and cheese rolled inside are a tasty surprise. Leftovers reheat well and make a perfect lunch with a green salad. —Jean Sherwood, Kenneth City, Florida. Go to Recipe Feb 15, 2019 · Stuffed Chicken Breast. The ingredients in this spinach and cheese stuffed chicken breast are pretty simple and quick to prepare! Spinach for Stuffed Chicken: I most often use fresh spinach but of course you can Fresh Spinach for Frozen and vice versa. If you’re using frozen spinach, thaw it thoroughly first and take up a handful and squeeze out the water before mixing it with the cream cheese.