Transfer cooked vegetables to medium bowl. Stir in chicken and 1 cup tomato sauce. Spread 1⁄2 cup tomato sauce in bottom of prepared baking dish. Top with 6 tortillas, overlapping to fit dish. Sprinkle with half of chicken mixture and 1⁄2 cup cheese. Top with 6 more tortillas, remaining chicken … Chicken Enchilada Recipes Turn every night into a fiesta of flavor with these must-make chicken enchilada recipes. All you’ll need are a few simple ingredients and some yummy sides to create a hearty meal your family will love. Place one tortilla on sauce in slow cooker; pour 1 cup chicken mixture over tortilla; sprinkle with 1/3 cup cheese. Top with another tortilla. Repeat procedure with remaining chicken mixture, tortillas, and cheese. Cover and cook on LOW for 2 hours or until cheese melts and edges are lightly browned. Garnish with cilantro, if desired. Cut into ... Your basic chicken soup recipe found in most general cook books. It is the old reliable of chicken soup recipes. I appreciated the hint to cut the carrots, celery and onions in half. I had always cut them up in small pieces, and then when I would drain the broth, it was messy to try to retrieve the cut up veggies to put them back in the broth. This is an awesome recipe! Very close to Chile's Chicken Enchilada soup which is a favorite in our house. To save time I just throw the shredded chicken in with all the rest of the ingredients bring it to a boil and then turn it down and let it cook. We also cut up corn tortillas into very thin strips and bake them in the oven at 300 for 8 minutes.