Jul 28, 2021 · Ají de gallina is one of these traditional dishes: Poached chicken slathered in a spicy and creamy nut-based sauce is served over white rice and boiled potatoes. Bright yellow—amarillo—in color, thanks to the famous ají amarillo, and rich from the unusual sauce of ground walnuts, this dish is hearty, filling, and delicious.Don't be intimidated by how complex it sounds, the recipe is ... Sep 30, 2021 · The most popular dish here is Aji De Gallina, or Peruvian Spicy Creamed Chicken. He said he learned how to make the sauce from his mom. ... So, it's like Jumping Chicken … May 16, 2020 · The classic Peruvian spicy creamed chicken (aji de gallina) gets its yellow color and mild spiciness from aji amarillo peppers. Its delicious flavor comes from a special and unique cream sauce that's made with ground walnuts.